best recipes for zucchini
Here’s what you can do with your zucchini right now! Bake it, make it into a delicious salad, freeze it, or eat it raw!
Here’s what you can do with your zucchini right now! Bake it, make it into a delicious salad, freeze it, or eat it raw!
Fun fact: I don’t love gadgets and kitchen equipment I don’t use. Who has room to store something you might use someday? Not me! But I love functional and well-made kitchen tools that last a long time! Since some of these resources I love are investments, please reach out if you have any questions. Without…
This family-favorite scone was initially born out of a suitcase of freshly pickled lemons hauled back from California. Hold on, Minnesotans. Can you even imagine having a lemon tree in your backyard? Cue some tears, me neither, but it sure sounds dreamy. Seems fitting that nine years later, I’d revamp this recipe for gluten-free blueberry…
UPDATE: THIS POST AND RECIPE WAS ORIGINALLY PUBLISHED IN 2015. I HAVE UPDATED IT TO REFLECT NEW INFORMATION AND HELPFUL CONTENT! Anybody craving potato salad? We pull this classic potato salad with pickles recipe out at least once a summer over here, and the time is now. My Dad was often the potato salad maker growing…
Homemade dog biscuits. Well, that’s a first. As it turns out, these gluten-free peanut butter dog treats aren’t the only firsts. Welcome to the first blog post of 2022? Wait, what? Make that the first blog post since 2020?? I still find myself asking what happened to the years 2020 and 2021, but if you…
Last week Cole and Ev were home at the same time, the kale and cucumbers were overflowing in the garden, I had a story to finish for W.E.L.L. Insiders, and we needed a salad to go with dinner. Dinner time, cooking lesson, story inspo, and pictures needed? Grab available kids and do all the things! As…
We’ve all been there: opening the fridge or cupboard for the 100th time, hoping inspiration will strike, and bracing for the inevitable question: “What’s for dinner?” I’ve got great news… No matter what your cooking experience is, my courses are designed to help EVERYONE whip up delicious meals in a way that: Say goodbye to…
Does the world need another Instant Pot carnitas recipe? Probs not but I still have one for you. And you’re welcome. You can consider this my shock and awe share because I didn’t see an Instant Pot sitting on my counter thing coming. I’m old enough and smart enough to know that never is NEVER…
This is my kind of food. A recipe that is made to take you through the week in almost any form. I mean, I ALWAYS start with a taco, but it inevitably ends up on my eggs, on top of some greens or an avocado, on another version of a taco with eggs, or by itself…
A few years ago, I was looking for mayonnaise without soy, sugar and other strange ingredients for shelf life. I knew that it should be mostly eggs and oil but nowhere was this to be found at the time. I began making my own here and there. The only time it didn’t work was when…