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/ blue cheese

blue cheese

Cook | Sides

blue cheese and leek toasts

Hi, I'm Heather!

As Julia Child would say, "No one is born a great cook, one learns by doing!"

I've journeyed from my childhood basement playing school to the classroom as a first-grade teacher and from cooking for my working mom to a personal chef and food creator in my adult life. It's no wonder I ended up here cooking and teaching others how to make good food and memories, one recipe at a time. I love imagining, experimenting with, and creating care and moments with food that bring people together. I live in Minneapolis, MN, with my husband Tim, three kids, and Birdie, our bernedoodle.