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crispy shallots

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how to make over-easy eggs

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last minute Thanksgiving recipes

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special sauce: fresh tomatillo salsa

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how to make clarified butter or ghee

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rice for the rest of ya

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pan roasted vegetable hash

chopped salad with easy Greek vinaigrette
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chopped salad with easy Greek vinaigrette

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slow cooked and refried beans

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blue cheese and leek toasts

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Hi, I'm Heather!

I used to be a first-grade teacher, and then I became a personal chef. I live in Minnesota with my husband Tim, three kids, and our Birdie, our bernedoodle. I love to imagine, experiment with, and create delicious food, whether for lunch on a Monday or a special celebration for someone I love.

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